Canada Agriculture and Food Museum

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For the Love of Cheese

Join us each week for Cheesy Tuesdays, a series of fun evening workshops celebrating artisan cheese and all things local. And don’t miss out on fun for the family with our For the Love of Cheese Daily Demonstrations and weekend activities.

School Programs 2016-2017

The Museum’s curriculum-linked school programs are ideal for preschool through secondary classes, as well as daycare and camp groups.

Museum Cooks Up a Partnership with Celebrity Chef Lynn Crawford!

The Canada Agriculture and Food Museum is thrilled to announce that renowned chef, Food Network star and author Lynn Crawford is now an official Museum ambassador.

International Year of Pulses

2016 is the International Year of Pulses and a great opportunity for Canadians to learn that pulses — dried peas, bean, lentils, and chickpeas, which are all edible seeds of plants in the legume family — are a healthy and sustainable food.

Farm Family

Looking for a simple gift that gives back? A Farm Family donation is a great fit for the animal enthusiast in your life.

Youtube Channel

Featured Videos

Cows under the Stars

Science Alive! Episode 9: Soil Science

Science on the Menu : Pulses!

Feature Animal - Flemish Giant Rabbit

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