Taste of Science — Travelling Exhibition
Have you ever wondered why food spoils? A Taste of Science highlights the role science plays in delaying food decay and keeping food nutritious and safe for us to eat.
In this engaging experience, immerse yourself in an oversized “pantry” and discover what makes food spoil, and different food preservation techniques. You’ll find lots to feed your mind and imagination on the menu!
Detailed information on this travelling exhibition available for download in PDF format.Download exhibition details
|Booking availability - Contact us for email@example.com|
|Musée héritage museum, St. Albert, AB||January 16 to March 26, 2018|
|Western Development Museum, Saskatoon SK||June 12 to September 12, 2017|
|Western Development Museum, Yorkton, SK||January 21 to April 16, 2017|
|The Exploration Place, Prince George, BC||October 8, 2016 to January 8, 2017|
|Western Development Museum, Moose Jaw, SK||May 14 to August 28, 2016|
|Waterford Heritage and Agricultural Museum, Waterford, ON||January 29 to April 24, 2016|